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Catalogs
Catalogues
Professional Catalogue 2022
Il nuovo catalogo 2022 con una selezione di stampi pensati per il tuo lavoro.
Catalogue Chocado 2021
The new range of shapes designed by chocolatiers for chocolatiers.
Naturae Catalogue 2021
From Silikomart Professional innovation lab the new range Naturae develops thanks to the creative and avant-garde vision of some of the most acclaimed chefs in the national and international scenario.
Professional catalogue 2020
The new Professional catalogue, including a selection of moulds perfect to make your work easier.
i78 2021
Discover the new i78 Food Range
New Collections
The new collection FW 2021
Discover the new collection Fall/Winter 2021.
The new collection SS 2021
Discover the new collection Spring/Summer 2021.
The new baked boundaries 2021
Explore the new baked bounderies and discover our selection of moulds in TPLUS+ and AIRPLUS oven-ready materials dedicated to baked pastry.
The new baked boundaries 2022
Explore the new baked bounderies and discover our selection of moulds in TPLUS+ and AIRPLUS oven-ready materials dedicated to baked pastry.
Recipe Books
Leaflet Summer 2022
Discover our selection of moulds and recipes by Luca Bernardini for your Summer 2022 windows.
Leaflet Easter 2022
Discover our selection of moulds and recipes by Luca Bernardini for your Easter 2022 windows.
Leaflet Winter Holidays 2021
Discover our selection of moulds and recipes by Luca Bernardini for winter holidays 2021.
Leaflet Summer 2021
Discover our selection of moulds and gelato recipes by Luca Bernardini for summer 2021.
Leaflet Easter 2021
Discover our selection of moulds and recipes by Luca Bernardini for your Easter 2021 windows.
Leaflet St. Valentine's 2021
Discover our selection of moulds and recipes by Luca Bernardini for your St. Valentine's 2021 windows.
TPLUS+ RECIPES FROM ALL OVER THE WORLD
Recipes from the best pastry chefs all over the world with TPLUS+ Rome525 & Paris550 moulds.
